The U.S. Department of Agriculture's Natural Resources Conservation Service (NRCS) is streamlining the application process ...
By choosing to preserve her ranch, Rose-Marie has not only protected a piece of Texas heritage but also contributed to a ...
U.S. Senator Tammy Baldwin has announced that over a dozen Wisconsin farmers and rural businesses are set to receive more than $24 million in funding to support energy efficiency upgrades. These funds ...
As the new government prepares to take office, the National Farmers Union (NFU) has articulated its priorities for the upcoming administration, aiming to bolster the position of family farmers. NFU ...
Dairy cattle have also felt the effects of HPAI, with 494 herds in 16 states reporting infections. The virus affects milk production and general herd health, prompting the USDA to enforce stringent ...
Funded by the Inflation Reduction Act, this $256 million initiative targets agricultural producers and rural businesses in 40 states, enhancing access to renewable energy sources and promoting ...
The research revealed that acidic conditions enhance the water solubility of zinc in phosphate fertilizers, contrary to the neutral effects seen in more alkaline conditions. This discovery could lead ...
The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) urges farmers to utilize the manure runoff risk advisory forecast before manure application. This online tool ( ...
U.S. Senator Tammy Baldwin (D-WI) announced securing over $41 million in federal funds to bolster Wisconsin’s agricultural conservation, drive economic growth in the sector, and address climate change ...
The recent election of Republican Senator John Thune as Senate majority leader is heralded as a positive development for the biofuels industry in the United States. Thune, who represents South Dakota, ...
This reduction in yield also influences soybean market dynamics, with the soybean crush forecasted to decrease by 15 million bushels to 2.4 billion bushels, and exports expected to drop to 1.8 billion ...
Serving - Follow the two-hour rule; do not leave perishable foods at room temperature for more than two hours. Keep hot foods hot and cold foods cold, using devices like warming trays or ice trays to ...